A simple photo blog of some of the meals "noshed" this CNY period ...
年二十八 (2nd last day of Chinese Year) "double-chicken" dinner at Tak Hing Restaurant Futian Kou An
Soy Chicken
Garlic & Onion Chicken
Kale with Ginger
Seafood dinner - 大年初一 (CNY new year's day) @ 流浮山(Lau Fou Shan)
(dedicated to Lydia's Granma)
Crab with Ginger & Spring Onion
Oysters with Ginger & Spring Onion
Barbeque Fried Groupa
First Dim Sum of the New Year - 大年初二 (2nd day of CNY)
Afternoon tea ... Nicola bakes Blueberry Youghurt Cupcakes as requested by Uncle Pat ...
Chiu Chow "Da Lang" dinner in Mongkok - 大年初二 (2nd day of CNY)
Pork Intestines "two-ways"
Traditional New Territories Poon Choy dinner - 大年初三 (3rd day of CNY)
Wishing everyone delightful eating in the Year of the Tiger - GONGXIFACAI!
Lately i believe i'm getting more and more enigmatic (sadly, not by choice) ... a horizontally challenged man of many confused, yet complex layers amidst extrem