おおお〜!!

 I came back from dinner with p. So full. I can hibernate now. All I gotta do is tohide more acorn under my pillow and sleep.  We had Yakiniku. I like meat with fat. In U.S, non fat is over rated. Fat is the best part.Nonfat advertising on products is just the way to subliminally affect on our minds to feel healthier. This blog is nonfat BTW. Enriched in protein. If you live in Tokyo, all the meat comes with fat(smaller portion though..) To me, eating American meat is like eating coffe crumb cake without crumbs. What is this world without crumbs? Darkness. We hadBeef sashimiKalbi(shio)kuppa soup Kobe beef meat btwn rib red mango (sux! so watery.)Gochisousamadeshita.