Official Artist
Gourmet KC
Author
, Food Critic
148,194 views|
951
Posts
Crazily love their Parma cheese as its aged for more than 100 months. #shangrilahoteltokyo #東京 #luxuaryhotel #tokyo #相機食先 #cheese #parmacheese Check this out for more about KC's food journey in Tokyo > #kcintokyo
